Pumpkin Yogurt Parfait with Pumpkin Granola

This easy vegan pumpkin yogurt parfait includes layers of spiced pumpkin purée, creamy yogurt, and crunchy granola. It's a simple, nourishing, no-cook fall breakfast that works well for meal prep.

Ingredients

  • ½ c pumpkin purée
  • 1 tsp maple syrup
  • Few generous pinches of cinnamon
  • Generous pinch of ginger
  • Small pinch of nutmeg
  • Small pinch of cardamom
  • ½ c thick, unsweetened vanilla or plain yogurt of choice (vegan if desired)
  • ¼ c pumpkin granola

Instructions

  1. In a small mixing bowl, combine the pumpkin purée, maple syrup, and spices. Stir until completely mixed.
  2. In a tall jar or serving glass, add the pumpkin purée mixture and yogurt in alternating layers.
  3. Top the parfait with the granola.
RECIPE from The Rogue Brussel Sprout Blog
www.TheRogueBrusselSprout.com
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